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Catchy Slogans I Crafted for Food Brands
- A Flavor That Even Makes Armani Wait in Line
- The Ice Cream Man: Wise, Wild, and With a Degree
- A Big Dream That Started as a Joke
- The Right Recipe Always Leads to Success
- Road’s Clear. Let’s Roll.
- 22 Years by the Roadside, Still Cooking Strong
- Slicing Döner Is Like Playing the Violin
- The Best Braised Meat? Surprisingly, Without the Meat
- The Hero Who Brought Italian Cuisine to the People
- An Ice Cream Maker Searching for Rivals, Not in Turkey—But the World
- Find Me One Italian Who Doesn’t Love Konya
- Döner Masters & Modern-Day Knights
- This Restaurant Now Lives in Poems
- Brew Better. Reach Coffee Greatness.
- The Man Who Boosted Confidence—One Sheep’s Head at a Time
- From Sad Beginnings to Strong Endings
- The Recipe Book Dropped. The Boss Was Speechless.
- The Iconic Taste from Adana That Rocked All of Turkey
- They Call Him Beer’s Older Brother: Meet Whisky
- From Behind the Counter to the Top of the Country
- A Dream So Big, It Sold 6 Cars and 3 Homes
- There’s Only One Messi, One Ronaldo — And One of Him
- The Riches of Turkey, Sealed in a Jar
- She Made the World’s Top 10 Chefs — And She’s Turkish
- How Nevzat Aydın Took on the System—and Won
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